Chinese F&B entrepreneurs meet new concept in Beijing

February 13, 2017

published: 2017-02-13 08:17:23

A former factory at the heart of Beijing has been transformed into a kitchen incubator. The shared space allows up-and-coming restaurateurs to try out new concepts without risks of breaking the bank. The kitchen incubator provides help for start-up ideas with their marketing, licensing, and centralized managing. CGTN’s Grace Shao takes us on a food journey.